FOS PLACE was born from Omotola’s lifelong love of cooking and her dream of sharing authentic Nigerian flavors with the world.
Growing up, she wasn’t always allowed in the kitchen, but that never stopped her from experimenting with spices and recipes whenever she could. Friends who tasted her meals were amazed by her talent and kept asking why she didn’t open a restaurant.
Cooking, for Omotola, is more than preparing food—it’s an art of joy, creativity, and connection. Every dish reflects the warmth of Nigerian hospitality and the comfort of home. Bringing these beloved recipes to Canada, she created FOS PLACE as a gathering spot where vibrant soups, smoky grills, and rich spices invite everyone to experience the heart of Nigeria.